Ribes White (Currant)

Ribes White, also known as white currant, is a cultivar of the red currant (Ribes rubrum) native to Europe. It is characterized by its translucent white berries and sweeter flavour compared to red currants. White currants are not only cultivated for their culinary uses but also for their ornamental value, making them suitable for hedges and gardens. They are best grown in cool climates and can be propagated through hardwood cuttings in winter. The berries are rich in vitamin C and are used in various culinary applications, including jams, jellies, and pies.